STONE BAKED PIZZA

About La Fiamma​

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If you fancy a pizza treat tonight, just google ‘Where is the best pizzeria in Aberdeen?’. No doubt, our website ranks very high on the search result list. Tap it and enjoy unlimited pizza slices brought directly to your table. We have an exclusive 10% discount on online orders (Excluding Meal Deals). Come on, get yours now!

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Here, at La Fiamma, our expert catering service offers a range of mouth- watering menu, including stone baked pizza and calzones. But what exactly is stone baked pizza? If you're used to hearing the term, but you're not quite sure on the exact cooking method it refers to (or what makes it so great) this handy website will cover all the info you need.

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What is the definition of stone baked pizza? 

Stone baked pizza, as the name suggest, is pizza cooked on a hot stone. The oven itself is generally made of bricks or stones, with a stone base. It is then heated to a very high temperature, usually at least 700 °F (370 °C), which means the pizza cooks in just a minute or two.

 

What type of base does stone baked pizza have?

Stone baked pizzas usually feature a thin base, with a doughy crust. They're generally soft in the middle , with crispy edges, characterised by occasional charred spots which add both extra flavour and an authentic aesthetic. The method of stone baking ensures an even heat distribution so you can be sure of a perfectly cooked pizza.

Stone baked pizzas have a sturdy base, perfect for supporting generous helpings of cheese, sauce, and your favourite toppings. They're ideal for folding if you're eating with your hands, or if you prefer cutlery, they're soft enough to knife and fork. 

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What makes our stone baked pizzas so good? 

Stone baked pizza is a popular choice for so many reasons. As mentioned, the even heat distribution of the stone cooking method results in a uniformly cooked result. This style of pizza offers a distinctly characteristic taste and appearance, similar to wood fire pizza, with a smoky flavour and traditional look. 

Stone baked pizza is also a winning choice when it comes to catering as it cooks so quickly. Here at La Fiamma, our professional stone baked oven take just 45 seconds to cook the perfect pizza, meaning we can feed hundreds of hungry customers without people getting impatient (Don't you believe it? Just challenge us :) Our stone baked pizzas are also a great way to offer tasty food that can be adapted to suit every taste, as well as being both filling and affordable. ​ Our dough is freshly made using time honoured Italian recipes and adorned with high quality toppings. From Margheritas to home made Capricciosa and ultra-cheesy Quattro Formaggi Pizza, you can get all the classics on La Fiamma’s online menu.

Whether you prefer thin and crispy Romana pizza or want to a smoky flavoured BBQ Chicken Pizza baked to bubbly goodness, we’ve got them all. Our Meat Feast Pizza is a meat lover's pizza delight. It’s topped with meatballs, pepperoni, chicken and roasted ham, sprinkled with gooey mozzarella cheese. So delicious, you can't stop at one slice!

We also have a tempting range of the most satisfying Vegan Pizzas with vegan cheese for vegetarians and vegan food lovers, and can gladly cater to all their dietary needs.

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We do a dessert Nutella Pizza stuffed with nutella, strawberries or bannas and icing sugar that will fulfill your sweet cravings. Pair them with an excellent Milkshakes to help wash down your slice.

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